Info
- Course: Side Dish
- Skill Level: Easy
- Cost: Inexpensive
- Favorited: 17 Times
Can be made ahead of time.
Horseradish Sauce
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Recipe
Serve this bracing horseradish sauce with roast beef or smoked fish.
Yield :
Makes about 1 cup
Prep Time :
10 mins
Ingredients
- 2/3 cup heavy cream
- 1 tsp dry mustard
- 1 tsp superfine sugar
- ½ cup peeled and grated fresh horseradish
- 1 tbsp white wine vinegar
- 1 tbsp fresh lemon juice
- Salt and freshly ground black pepper
Directions
1. Whip the cream, mustard, and sugar in a chilled medium bowl with an electric mixer on high speed until stiff peaks form.
2. Fold in the horseradish, vinegar, and lemon juice. Season with salt and pepper. Transfer to a serving bowl, cover, and refrigerate until ready to serve.
© 2008 Dorling Kindersley
Note from Cookstr's Editors
Nutritional information is based on 16 servings and includes 1/4 teaspoon of added salt.
Nutritional Information
Nutrients per serving (% daily value)
40kcal (2%)
11mg (1%)
2mg (4%)
41mcg RAE (1%)
28mg
3mg
0g
1g
0g
2g
14mg (5%)
64mg (3%)
2g (11%)
4g (6%)
0mg (0%)
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