- Skill Level: Easy
- Cost: Inexpensive
- Favorited: 6 Times
Can be made ahead of time.
This is also delicious with smoked trout or fillet of beef.
1. Whip the heavy cream in a bowl until it forms soft peaks.
2. Combine the mayonnaise, horseradish, and mustard in another bowl. Using a rubber spatula, fold in the whipped cream. Add the sugar, salt, and pepper. Stir well, and transfer to a serving bowl.
Nutritional information is based on 16 servings with 1/2 teaspoon of added salt.