Cookstr.com

Herbed Goat Cheese Spread

Updated February 23, 2016

Delicious on toast, this spread is also a great sandwich filling.

The spread can be prepared up to 3 days ahead, covered, and refrigerated.

4 servings

Preparation Time10 min

Preparation Time - Text10 minutes, plus chilling

CostModerate

Easy

Total Timeunder 4 hours

Make Ahead RecipeYes

OccasionCasual Dinner Party, Cocktail Party

Recipe Courseantipasto/mezze, hors d'oeuvre

Dietary Considerationpeanut free, soy free, tree nut free, vegetarian

Mealdinner, lunch, snack

Taste and Texturecheesy, herby

Type of Dishdip/spread

Ingredients

  • 5 oz (150g) soft rindless goat cheese
  • 3 tbsp sour cream
  • 1 tbsp chopped parsley
  • 1 sun-dried tomato in oil, finely chopped
  • 1 tsp chopped fresh thyme
  • 1 tsp finely chopped chives, plus more to garnish
  • 1 garlic clove, crushed through a press (optional)
  • Pinch of grated nutmeg
  • Freshly ground black pepper

Instructions

Mash the goat cheese and sour cream together in a bowl with a rubber spatula until smooth.

Add the parsley, sun-dried tomato, thyme, chives, garlic (if using), and season with nutmeg and black pepper and mix until well combined.

Transfer to a serving bowl. Cover and refrigerate. Remove the bowl from the refrigerator 1 hour before serving. Garnish the spread with chives and serve.

YOUR RECENTLY VIEWED RECIPES

Reviews

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Sign In to Your Account

Close Window
Sign In with one of your Social Accounts
Facebook
Google
Twitter
OR
Sign In using Email and Password