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Hawaiian
hawaiian-hula-shake

Photo by: Joseph De Leo

Great for a summer luau, this shake has all those great paradise island flavors.

Yield : 4 tall glasses

Ingredients

  • 1 cup fresh coconut milk ( or canned unsweetened coconut milk)
  • 1 cup pineapple juice
  • 1 teaspoon coconut extract
  • ½ cup chocolate syrup
  • 1 cup vanilla ice cream
  • Maraschino cherries and pineapple chunks skewered on toothpicks, for garnish

Directions

1. Put all the ingredients, through the ice cream, in a blender and blend on medium speed until smooth, 15 seconds.

2. Pour into tall frosted glasses. Add a cherry-and-pineapple garnish to each.


© 1983 (as Drinks without Liquor), 1999 Jane Brandt
 

Nutritional Information

Nutrients per serving

Nutritional information does not include Maraschino cherries and pineapple chunks skewered on toothpicks, for garnish.

320 kcal
7 % daily value
12 % daily value
1 % daily value
357 mg
63 mg
3 g
32 g
1 g
42 g
15 mg
62 mg
13 g
16 g
16 % daily value

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