← Back to Search Results
Chinese
 Ginger-Soy Dipping Sauce Default

Comments: 0
 

Recipe

This sauce is a standard accompaniment for potstickers. Vinegar and ginger provide a vibrant counterpoint to the richness of the dumplings.

Yield: Makes about ½ cup

Ingredients

  • ¼ cup soy sauce
  • 3 tablespoons white vinegar or apple cider vinegar
  • 1 tablespoon chopped fresh ginger
  • 2 teaspoons sugar
  • 2 teaspoons Asian sesame oil
  • ½ teaspoon salt

Directions

Combine the soy sauce, vinegar, ginger, sugar, sesame oil, and salt in a medium bowl. Whisk or stir well to dissolve the sugar and salt, and mix everything together into a thin, smooth sauce.


© 2008 Nancie McDermott
 

Nutritional Information

Nutrients per serving (% daily value)

Nutritional information is based on 8 servings.

21kcal (1%)
648mg (27%)
2g
0g
1g (2%)
0g
0g (1%)
0g
0g
0mg (0%)
1g
1g
4mg
26mg
0mcg RAE (0%)
0mg (0%)
2mg (0%)
0mg (1%)
 

Would you like to leave a comment about this recipe?

Notify me of new comments on this recipe. Add comment

We'd love to hear what you think!

Please or to add a comment to this recipe.
 

Sign up for
The Cookstr Weekly

Free handpicked cookbook recipes delivered straight to your inbox

Explore Cookbooks on Cookstr

unforgettable-desserts Unforgettable Desserts
by Dede Wilson
urban-italian-simple-recipes-and-true-stories-from-a-life-in-food Urban Italian: Simple Recip...
by Andrew Carmellini
cook-with-jamie Cook with Jamie
by Jamie Oliver
allergy-free-desserts Allergy-Free Desserts
by Elizabeth Gordon
the-lee-bros-southern-cookbook-stories-and-recipes-for-southerners-and-would-be-southerners The Lee Bros. Southern Cook...
by Ted Lee, Matt Lee
the-asian-grandmothers-cookbook The Asian Grandmothers Cook...
by Patricia Tanumihardja
the-gourmet-cookbook The Gourmet Cookbook
by Ruth Reichl
julias-kitchen-wisdom Julia's Kitchen Wisdom
by Julia Child
the-sweet-life The Sweet Life
by Kate Zuckerman
david-rosengarten-entertains-fabulous-parties-for-food-lovers David Rosengarten Entertain...
by David Rosengarten
the-whole-beast-nose-to-tail-eating The Whole Beast: Nose to Ta...
by Fergus Henderson
the-provence-cookbook The Provence Cookbook
by Patricia Wells
gluten-free-and-vegan-holidays Gluten-Free and Vegan Holidays
by Jennifer Katzinger
parents-need-to-eat-too Parents Need to Eat Too
by Debbie Koenig
the-sushi-experience The Sushi Experience
by Hiroko Shimbo
Close_overlay

Thanks for signing up!

You'll receive an activation email in your inbox shortly. Don't forget to click that link and activate your new Cookstr.com account!

Already a member? Sign in here
Close_overlay

Sign up for Cookstr!

  • Receive a free, handpicked selection of recipes in your inbox weekly
  • Save, share and comment on your favorite recipes in My Cookstr
  • Get updates on new cookbooks, Cookstr features, and other exclusives we know you'll love
Spinner
By signing up you accept the
Terms of Use and Privacy Policy
New to Cookstr? Sign up here
Close_overlay
close
Thanks for commenting!
Would you like to share your comment on Facebook or Twitter?