← Back to Search Results
Greek
Garlicky Greek Salad Recipe-12410

Photo by: Joseph De Leo
Comments: 0
 

Recipe

Yield: 4 servings

Ingredients

  • 1/2 cup mild olive oil
  • 1/2 cup red wine vinegar
  • 1/4 cup fresh parsley, chopped
  • 1 tablespoon dried oregano
  • 3 large garlic cloves, finely chopped
  • Salt and freshly ground pepper

  • 4 large tomatoes, sliced
  • 1 red onion, halved, thinly sliced
  • 1 English cucumber, sliced
  • 1 cup Feta cheese, crumbled
  • 1/3 cup Kalamata olives, pitted and chopped

Directions

Whisk oil, vinegar, parsley, oregano, and garlic in a small bowl. Season to taste with salt and pepper. Place tomatoes, onions, and cucumber on a platter.  Pour dressing over salad. Let marinate for at least 20 minutes.  Sprinkle salad with cheese and Kalamata olives.


© 2015 Jon Ashton

Note from Cookstr's Editors

Nutritional information includes 1/8 teaspoon of added salt per serving.

 

Nutritional Information

Nutrients per serving (% daily value)

417kcal (21%)
246mg (25%)
33mg (54%)
144mcg RAE (5%)
619mg
43mg
8g
8g
4g
14g
33mg (11%)
908mg (38%)
10g (48%)
37g (57%)
2mg (10%)
 

Would you like to leave a comment about this recipe?

Notify me of new comments on this recipe. Add comment

We'd love to hear what you think!

Please or to add a comment to this recipe.
 

Sign up for
The Cookstr Weekly

Free handpicked cookbook recipes delivered straight to your inbox

Explore Cookbooks on Cookstr

martin-yans-china Martin Yan's China
by Martin Yan
ham-an-obsession-with-the-hindquarter Ham: An Obsession with the ...
by Bruce Weinstein, Mark Scarbrough
cook-with-jamie Cook with Jamie
by Jamie Oliver
mom-a-licious Mom-a-Licious
by Domenica Catelli
down-home-with-the-neelys-a-southern-family-cookbook Down Home with the Neelys: ...
by Gina Neely, Pat Neely
gluten-free-and-vegan-holidays Gluten-Free and Vegan Holidays
by Jennifer Katzinger
the-splendid-tables-how-to-eat-weekends The Splendid Table's How to...
by Sally Swift, Lynne Rosetto Kasper
usa-cookbook U.S.A. Cookbook
by Sheila Lukins
lucid-food Lucid Food
by Louisa Shafia
baked-explorations Baked Explorations
by Matt Lewis
the-sushi-experience The Sushi Experience
by Hiroko Shimbo
Close_overlay

Thanks for signing up!

You'll receive an activation email in your inbox shortly. Don't forget to click that link and activate your new Cookstr.com account!

Already a member? Sign in here
Close_overlay

Sign up for Cookstr!

  • Receive a free, handpicked selection of recipes in your inbox weekly
  • Save, share and comment on your favorite recipes in My Cookstr
  • Get updates on new cookbooks, Cookstr features, and other exclusives we know you'll love
Spinner
By signing up you accept the
Terms of Use and Privacy Policy
New to Cookstr? Sign up here
Close_overlay
close
Thanks for commenting!
Would you like to share your comment on Facebook or Twitter?