Information
Course: dessert
Total time: under 15 minutes
Skill level: Easy
Cost: Inexpensive
Yield: 4 servings
Notes
A favorite British dessert, named for the famous school, Eton.
Ingredients
- 12 oz (350g) strawberries, hulled and sliced
- 2 tbsp sugar
- 2 tbsp orange juice or orange-flavored liqueur
- 1¼ cups heavy cream
- 5 oz (130g) store-bought meringue cookies
Directions
1. Combine the strawberries, sugar, and orange juice in a bowl, and crush them with a fork.
2. Whip the cream just until stiff peaks form. Coarsely crush the meringues into small bite size pieces'you should have about 2 cups crushed meringues.
3. Stir the crushed meringue into the whipped cream. Add the berries and their juices, and fold together. Spoon into dessert cups and serve immediately.
Nutritional Information
Nutrients per serving
435kcal (22%)
64mg (6%)
56mg (93%)
307mcg RAE (10%)
206mg
17mg
2g
43g
2g
48g
102mg (34%)
30mg (1%)
17g (86%)
28g (43%)
0mg (2%)