← Back to Search Results
Italian, Middle Eastern, mediterranean
 Dill Cream Recipe-20164

Photo by: Joseph De Leo
Comments: 0
 

Recipe

This tasty cream is spread over the cooked pizza dough before arranging slices of smoked salmon for my signature Smoked Salmon Pizza. You can probably find other uses for the cream--say, with savory crepes or potato pancakes.

Yield: Makes about 1¾ cups

Ingredients

  • 1½ cups sour cream
  • 3 tablespoons minced shallots
  • 2 tablespoons chopped fresh dill leaves
  • 1½ tablespoons fresh lemon juice
  • ¼ teaspoon freshly ground white pepper

Directions

In a medium bowl, combine all the ingredients and mix well. Refrigerate, covered, and use as needed. This should keep well for up to 1 week.


© 2000 Wolfgang Puck

Note from Cookstr's Editors

Nutritional information is based on 14 servings.

 

Nutritional Information

Nutrients per serving (% daily value)

50kcal (2%)
28mg (3%)
1mg (2%)
45mcg RAE (1%)
45mg
3mg
1g
1g
0g
1g
13mg (4%)
20mg (1%)
3g (14%)
5g (7%)
0mg (0%)
 

Would you like to leave a comment about this recipe?

Notify me of new comments on this recipe. Add comment

We'd love to hear what you think!

Please or to add a comment to this recipe.
 

Sign up for
The Cookstr Weekly

Free handpicked cookbook recipes delivered straight to your inbox

Explore Cookbooks on Cookstr

the-whole-beast-nose-to-tail-eating The Whole Beast: Nose to Ta...
by Fergus Henderson
the-vegetable-dishes-i-cant-live-without The Vegetable Dishes I Can'...
by Mollie Katzen, Greg Atkinson
the-south-american-table-the-flavor-and-soul-of-authentic-home-cooking-from-patagonia-to-rio-de-janeiro-with-450-recipes The South American Table: T...
by Maria Baez Kijac
ham-an-obsession-with-the-hindquarter Ham: An Obsession with the ...
by Bruce Weinstein, Mark Scarbrough
lucindas-authentic-jamaican-kitchen Lucinda's Authentic Jamaica...
by Lucinda Scala Quinn
sunday-suppers-at-lucques Sunday Suppers at Lucques
by Suzanne Goin
once-upon-a-tart-soups-salads-muffins-and-more-from-new-york-citys-favorite-bakeshop-and-cafe Once Upon a Tart: Soups, Sa...
by Frank Mentesana, Jerome Audureau
daves-dinners-a-fresh-approach-to-home-cooked-meals Dave's Dinners: A Fresh App...
by Dave Lieberman
usa-cookbook U.S.A. Cookbook
by Sheila Lukins
lidias-italy Lidia's Italy
by Lidia Bastianich
the-mozza-cookbook The Mozza Cookbook
by Nancy Silverton
cooking-for-friends Cooking for Friends
by Gordon Ramsay
125-best-cupcake-recipes 125 Best Cupcake Recipes
by Julie Hasson
cook-with-jamie Cook with Jamie
by Jamie Oliver
salmon-a-cookbook Salmon: A Cookbook
by Diane Morgan
Close_overlay

Thanks for signing up!

You'll receive an activation email in your inbox shortly. Don't forget to click that link and activate your new Cookstr.com account!

Already a member? Sign in here
Close_overlay

Sign up for Cookstr!

  • Receive a free, handpicked selection of recipes in your inbox weekly
  • Save, share and comment on your favorite recipes in My Cookstr
  • Get updates on new cookbooks, Cookstr features, and other exclusives we know you'll love
Spinner
By signing up you accept the
Terms of Use and Privacy Policy
New to Cookstr? Sign up here
Close_overlay
close
Thanks for commenting!
Would you like to share your comment on Facebook or Twitter?