← Back to Search Results American
deluxe-peanut-butter-sandwiches

Photo by:
Comments: 0
 

Recipe

A "dressed–up" version of the popular peanut and jelly sandwich, makes a nutritious, delicious sandwich. Good with sliced apple or pear.

Yield : Makes 4 servings
Prep Time :  10 mins

Ingredients

  • ½ cup creamy or chunky peanut butter
  • 2 tbsp orange marmalade
  • 3 ripe medium bananas
  • 8 slices whole wheat bread, toasted

Directions

1. In a small bowl, combine the peanut butter and marmalade until well mixed. Peel the bananas and cut them in half lengthwise, and then crosswise in half to make 12 pieces total.

2. Spread the peanut butter equally over 4 slices of toast. Top each with 3 pieces of banana, and top with remaining toast.

3. Cut each sandwich in half diagonally, if you like.


© 2008 Dorling Kindersley
 

Nutritional Information

Nutrients per serving (% daily value)

432kcal (22%)
83mg (8%)
8mg (14%)
3mcg RAE (0%)
700mg
122mg
16g
23g
9g
57g
0mg (0%)
428mg (18%)
3g (16%)
18g (28%)
2mg (12%)
 

Would you like to leave a comment about this recipe?

Notify me of new comments on this recipe. Add comment

We'd love to hear what you think!

Please or to add a comment to this recipe.
 

Explore Cookbooks on Cookstr

david-burkes-new-american-classics David Burke's New American ...
by David Burke, Judith Choate
chez-panisse-fruit Chez Panisse Fruit
by Alice Waters
once-upon-a-tart-soups-salads-muffins-and-more-from-new-york-citys-favorite-bakeshop-and-cafe Once Upon a Tart: Soups, Sa...
by Frank Mentesana, Jerome Audureau
spice Spice
by Ana Sortun
jacques-torres-a-year-in-chocolate-80-recipes-for-holidays-and-special-occasions Jacques Torres' A Year in C...
by Judith Choate, Jacques Torres
gluten-free-and-vegan-holidays Gluten-Free and Vegan Holidays
by Jennifer Katzinger
food-to-live-by Food to Live By
by Myra Goodman
lucid-food Lucid Food
by Louisa Shafia
mom-a-licious Mom-a-Licious
by Domenica Catelli
ice-creams-and-sorbets-cool-recipes Ice Creams and Sorbets: Coo...
by Lou Seibert Pappas
fresh-from-the-farmers-market-year-round-recipes-for-the-pick-of-the-crop Fresh from the Farmers' Mar...
by Janet Fletcher
Already a member? Click here to Log In
close

Sign up to Cookstr!

  • Receive a free, handpicked selection of recipes in your inbox weekly
  • Save, share and comment on your favorite recipes in My Cookstr
  • Get updates on new Cookstr features and tools







By signing up you accept the
Terms of Use and Privacy Policy
Spinner
New to Cookstr? Click here to Sign Up
close


Forgot your password? Click here
close
Thanks for commenting!
Would you like to share your comment on Facebook or Twitter?