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creamy-dill-dressing-and-dipping-sauce

Photo by: Joseph De Leo

This can be used for multiple foods, including children’s snacks, salad dressing, sandwiches, and vegetable dip.

Ingredients

  • 1/3 cup sour cream
  • 1/3 cup plain kefir (can substitute plain yogurt)
  • 2 teaspoons dried dill or 1 tablespoon fresh dill, chopped
  • 1½ teaspoons granulated garlic
  • ½ teaspoon honey
  • ½ tablespoon white wine vinegar
  • ¾ teaspoon salt

Directions

The Process

1. Place sour cream and yogurt in a medium size bowl, whisk in all other ingredients, stir until well blended.

Dressing will keep in refrigerator for a week.


© 2007 Domenica Catelli
 

Nutritional Information

Nutrients per serving

Nutritional information is based on 6 servings.

36 kcal
3 % daily value
1 % daily value
1 % daily value
43 mg
3 mg
1 g
2 g
0 g
2 g
8 mg
307 mg
2 g
3 g
0 % daily value

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