← Back to Search Results
American
Cranberry Sauce Recipe-1442

Photo by:
Comments: 0
 

Recipe

A tangy sauce traditionally served with turkey.

Yield: Makes about 2 cups
Prep time: 5 Mins
Cooking time: 15 Mins

Ingredients

  • 12 oz (336g) fresh or frozen cranberries
  • 1 shallot, finely chopped
  • ¾ cup packed light brown sugar
  • ½ cup hearty red wine or port
  • Grated zest of 1 orange
  • 1/3 cup fresh orange juice

Directions

 

1. Bring the cranberries, shallot, brown sugar, wine, and orange zest and juice and to a boil in a medium saucepan over medium heat, stirring often to dissolve the sugar.

2. Reduce the heat to medium-low and simmer, stirring, for 10–12 minutes, or until all of the cranberries skins have burst. Let cool.

3. Transfer to a bowl and serve chilled or at room temperature.

Notes

Prepare ahead:

Can be covered and refrigerated for up to 2 weeks.

Good with grilled poultry and pork.

Freezing Information: freeze for up to 2 months.


© 2008 Dorling Kindersley

Note from Cookstr's Editors

Nutritional information is based on 16 servings.

 

Nutritional Information

Nutrients per serving (% daily value)

58kcal (3%)
12mg (1%)
5mg (9%)
2mcg RAE (0%)
55mg
4mg
0g
11g
1g
14g
0mg (0%)
4mg (0%)
0g (0%)
0g (0%)
0mg (1%)
 

Would you like to leave a comment about this recipe?

Notify me of new comments on this recipe. Add comment

We'd love to hear what you think!

Please or to add a comment to this recipe.
 

Sign up for
The Cookstr Weekly

Free handpicked cookbook recipes delivered straight to your inbox

Explore Cookbooks on Cookstr

a-new-way-to-cook A New Way to Cook
by Sally Schneider
125-best-cupcake-recipes 125 Best Cupcake Recipes
by Julie Hasson
hudson-valley-mediterranean-the-gigi-good-food-cookbook Hudson Valley Mediterranean...
by Laura Pensiero
ice-creams-and-sorbets-cool-recipes Ice Creams and Sorbets: Coo...
by Lou Seibert Pappas
the-sushi-experience The Sushi Experience
by Hiroko Shimbo
bistro-cooking-at-home-more-than-150-classic-and-contemporary-dishes Bistro Cooking at Home: Mor...
by Gordon Hamersley
mom-a-licious Mom-a-Licious
by Domenica Catelli
the-lee-bros-southern-cookbook-stories-and-recipes-for-southerners-and-would-be-southerners The Lee Bros. Southern Cook...
by Ted Lee, Matt Lee
parents-need-to-eat-too Parents Need to Eat Too
by Debbie Koenig
fruits-of-the-harvest-recipes-to-celebrate-kwanzaa-and-other-holidays Fruits of the Harvest: Reci...
by Eric V. Copage
fresh-from-the-market Fresh from the Market
by Laurent Tourondel
Close_overlay

Thanks for signing up!

You'll receive an activation email in your inbox shortly. Don't forget to click that link and activate your new Cookstr.com account!

Already a member? Sign in here
Close_overlay

Sign up for Cookstr!

  • Receive a free, handpicked selection of recipes in your inbox weekly
  • Save, share and comment on your favorite recipes in My Cookstr
  • Get updates on new cookbooks, Cookstr features, and other exclusives we know you'll love
Spinner
By signing up you accept the
Terms of Use and Privacy Policy
New to Cookstr? Sign up here
Close_overlay
close
Thanks for commenting!
Would you like to share your comment on Facebook or Twitter?