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baking American, Southern
cornbread

Cornbread

Info
  • Course: Side Dish
  • Skill Level: Easy
  • Cost: Inexpensive
  • Favorited: 80 Times

Can be made ahead of time.

Chef
suzanne-goin
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Cookbook
sunday-suppers-at-lucques
Published by Knopf

Photo by: Joseph De Leo

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  • AshEklund

    10.29.09 Flag comment

    This recipe is so simple and delicious. The brown butter gives it a rich, nutty flavor you don't find in other cornbreads. It makes great leftovers for breakfast, lunch, dinner, or snack. This is my new favorite cornbread recipe!
 

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