← Back to Search Results Asian, Chinese
chinese-black-rice-with-coconut-milk-and-garlic

Photo by: Joseph De Leo
Comments: 0
 

Recipe

Serve this delicious dish with Szechwan Tofu with Mustard Greens and Chinese Cabbage for a fine meal.

Yield : 4 servings

Ingredients

  • 4 ounce can coconut milk
  • 1 cup water
  • Pinch of sea salt
  • 1 cup Chinese “forbidden” black rice, rinsed and drained
  • 2 cloves garlic, minced

Directions

1. Bring the coconut milk, water, and salt to boil in a 4-quart pot.

2. Add the rice and garlic, reduce the heat to low, and simmer covered for 30 minutes, or until the liquid is absorbed. Adjust the seasonings, if desired.

3. Serve hot.


© 2005 Leslie Cerier
 

Nutritional Information

Nutrients per serving (% daily value)

229kcal (11%)
45mg (2%)
37g
2g
7g (11%)
0g
6g (28%)
1g
1g
0mg (0%)
0g
4g
81mg
195mg
0mcg RAE (0%)
1mg (1%)
23mg (2%)
2mg (10%)
 

Would you like to leave a comment about this recipe?

Notify me of new comments on this recipe. Add comment

We'd love to hear what you think!

Please or to add a comment to this recipe.
 

Explore Cookbooks on Cookstr

the-sushi-experience The Sushi Experience
by Hiroko Shimbo
the-deen-bros-take-it-easy-quick-and-affordable-meals-the-whole-family-will-love The Deen Bros. Take It Easy...
by Bobby Deen, Jamie Deen
the-south-american-table-the-flavor-and-soul-of-authentic-home-cooking-from-patagonia-to-rio-de-janeiro-with-450-recipes The South American Table: T...
by Maria Baez Kijac
west-coast-cooking West Coast Cooking
by Greg Atkinson
cook-with-jamie Cook with Jamie
by Jamie Oliver
cooking-with-too-hot-tamales Cooking with Too Hot Tamales
by Mary Sue Milliken, Susan Feniger
down-home-with-the-neelys-a-southern-family-cookbook Down Home with the Neelys: ...
by Gina Neely, Pat Neely
secrets-of-slow-cooking-creating-extraordinary-food-with-your-slow-cooker Secrets of Slow Cooking: Cr...
by Liana Krissoff
fresh-from-the-market Fresh from the Market
by Laurent Tourondel
ice-creams-and-sorbets-cool-recipes Ice Creams and Sorbets: Coo...
by Lou Seibert Pappas
cooking-for-friends Cooking for Friends
by Gordon Ramsay
chez-panisse-fruit Chez Panisse Fruit
by Alice Waters
125-best-vegan-recipes 125 Best Vegan Recipes
by Maxine Effenson Chuck, Beth Gurney
american-vegan-kitchen American Vegan Kitchen
by Tamasin Noyes
martin-yans-china Martin Yan's China
by Martin Yan
Already a member? Click here to Log In
close

Sign up to Cookstr!

  • Receive a free, handpicked selection of recipes in your inbox weekly
  • Save, share and comment on your favorite recipes in My Cookstr
  • Get updates on new Cookstr features and tools







By signing up you accept the
Terms of Use and Privacy Policy
Spinner
New to Cookstr? Click here to Sign Up
close


Forgot your password? Click here
close
Thanks for commenting!
Would you like to share your comment on Facebook or Twitter?