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chicken-barbecue-marinade

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Comments: 0
 

Recipe

Yield : Makes about ¾ cup

Ingredients

  • ½ cup soy sauce
  • 1½ tablespoons brown sugar
  • 1 tablespoon mirin (Japanese sweet rice wine)
  • 1 tablespoon olive oil
  • 1 teaspoon minced fresh garlic
  • 1 teaspoon peeled and minced fresh ginger

Directions

Combine all ingredients.


© 1999 Sam Choy, U'I and Steven Goldsberry
 

Nutritional Information

Nutrients per serving (% daily value)

Nutritional information is based on 12 servings.

26kcal (1%)
671mg (28%)
3g
0g
1g (2%)
0g
0g (1%)
1g
0g
0mg (0%)
2g
1g
5mg
30mg
0mcg RAE (0%)
0mg (0%)
4mg (0%)
0mg (2%)
 

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