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Brown Derby French Dressing

Updated February 23, 2016
(1 Votes)

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This image courtesy of Joseph DeLeo

CostInexpensive

Easy

Total Timeunder 15 minutes

Make Ahead RecipeYes

Taste and Texturetart

Ingredients

  • ½ cup red wine vinegar
  • ½ cup water
  • 1 tablespoon lemon juice
  • 1½ teaspoons black pepper
  • 1 teaspoon salt
  • ½ teaspoon sugar
  • ½ teaspoon dry mustard
  • 1½ teaspoons Worcestershire sauce
  • 1 clove garlic, minced
  • 1½ cups vegetable oil
  • ½ cup olive oil

Instructions

Put all the ingredients except the oils in a jar, then screw on the lid and shake to blend. Add the oils and re-cover; shake vigorously to mix well.

Chill thoroughly; shake again before using. The dressing will keep up to 5 days refrigerated.

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