Cookstr.com

Barbecued Spare Ribs

Updated February 23, 2016
(1 Votes)

0 Comments

Marinate the ribs overnight before baking, if you wish.

Makes4 servings

Preparation Time5 min

Preparation Time - Text5 mins, plus marinating

Cooking Time1 min

Cooking Time - Text90

Cooking Methodbaking

CostModerate

Easy

Total Timeunder 2 hours

Kid FriendlyYes

OccasionBuffet, Casual Dinner Party, Cocktail Party, Family Get-together, game day

Recipe Coursemain course

Dietary Considerationmain course

Mealdinner

Taste and Texturemeaty, savory, tangy

Ingredients

  • 1/3 cup mango chutney
  • One 14.5 oz (411g) can chopped tomatoes, drained
  • 1/3 cup tomato ketchup
  • 1/3 cup white wine vinegar
  • ¼ cup packed light brown sugar
  • 2 tbsp Thai sweet chile sauce
  • 2 tbsp soy sauce
  • 2 tsp smoked paprika
  • 3 garlic cloves, finely minced
  • 4½ lb (2kg) pork spare ribs
  • Salt and freshly ground black pepper

Instructions

Rub the chutney through a sieve into a large bowl. Add the tomatoes, ketchup, vinegar, brown sugar, chile sauce, soy sauce, paprika, and garlic and mix well.

Preheat the oven to 375°F (190°C). Season the ribs with salt and pepper. Combine the ribs and chutney mixture into a large roasting pan, overlapping the ribs. Cover tightly with aluminum foil. Bake for 1 hour.

Baste the ribs and continue baking, uncovered, for about 30 minutes, until tender. Let cool for 5 minutes. Cut into individual ribs, then pile onto a serving platter.

YOUR RECENTLY VIEWED RECIPES

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

At 1527 mg of sodium, it would be great to see a lower sodium version of this.

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Sign In to Your Account

Close Window
Sign In with one of your Social Accounts
Facebook
Google
Twitter
OR
Sign In using Email and Password