← Back to Search Results
Balsamic Sauce

Photo by:
Comments: 0
 

Recipe

Ingredients

  • 1 tbsp brown sugar
  • 2 tbsp balsamic vinegar
  • 1 tsp cornstarch
  • 1 vegetable stock cube, crumbled
  • 2/3 cup water

Directions

Bring all the ingredients to a boil. Reduce the heat and simmer, stirring, until thickened.


© 2008 Dorling Kindersley
 

Nutritional Information

Nutrients per serving (% daily value)

Nutritional information is based on 10 servings.

10kcal (1%)
3mg (0%)
0mg (0%)
0mcg RAE (0%)
7mg
1mg
0g
2g
0g
2g
0mg (0%)
5mg (0%)
0g (0%)
0g (0%)
0mg (0%)
 

Would you like to leave a comment about this recipe?

Notify me of new comments on this recipe. Add comment

We'd love to hear what you think!

Please or to add a comment to this recipe.
 

Discover Related Recipes

Sign up for
The Cookstr Weekly

Free handpicked cookbook recipes delivered straight to your inbox

Explore Cookbooks on Cookstr

parents-need-to-eat-too Parents Need to Eat Too
by Debbie Koenig
big-fat-cookies Big Fat Cookies
by Elinor Klivans
the-new-basics-cookbook The New Basics Cookbook
by Sheila Lukins, Julee Rosso
the-asian-grandmothers-cookbook The Asian Grandmothers Cook...
by Patricia Tanumihardja
cook-with-jamie Cook with Jamie
by Jamie Oliver
rosas-new-mexican-table-friendly-recipes-for-festive-meals Rosa's New Mexican Table: F...
by Roberto Santibanez
mexican-everyday Mexican Everyday
by Rick Bayless
baked-explorations Baked Explorations
by Matt Lewis
in-the-kitchen-with-david In the Kitchen with David
by David Venable
125-best-cupcake-recipes 125 Best Cupcake Recipes
by Julie Hasson
the-sweet-life The Sweet Life
by Kate Zuckerman
125-best-vegan-recipes 125 Best Vegan Recipes
by Maxine Effenson Chuck, Beth Gurney
Already a member? Sign in here
Close_overlay

Sign up to Cookstr!

  • Receive a free, handpicked selection of recipes in your inbox weekly
  • Save, share and comment on your favorite recipes in My Cookstr
  • Get updates on new cookbooks, Cookstr features, and other exclusives we know you'll love
Spinner
By signing up you accept the
Terms of Use and Privacy Policy
New to Cookstr? Sign up here
Close_overlay

Sign in to Cookstr

Keep me logged in
close
Thanks for commenting!
Would you like to share your comment on Facebook or Twitter?