← Back to Search Results
baking American
Applesauce Nut Bread Recipe-2744

Photo by:
Comments: 0
 

Recipe

Yield: One 8½ × 4½ × 2½-inch loaf

Ingredients

  • ½ cup shortening
  • ¾ cup sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 2 cups white flour
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • ½ teaspoon nutmeg
  • 1 cup applesauce, preferably chunky
  • ¾ cup chopped walnuts

Directions

Preheat the oven to 350°F. Butter or grease a loaf pan. In a large mixing bowl, cream together the shortening and sugar. Add the eggs and vanilla to the sugar mixture and mix well. Sift together the flour, salt, baking powder, baking soda, cinnamon, and nutmeg and add to the egg and sugar mixture. Stir well to blend. Stir the applesauce and walnuts into the batter. Spread the batter into the greased loaf pan and bake for 50-55 minutes. Remove from the pan and cool on a rack.

Notes

Serve this wonderful spicy-apple bread with butter or honey.


© 1979, 1990, 1996 Fannie Farmer Cookbook Corporation

Note from Cookstr's Editors

Nutritional information is based on 8 servings.

 

Nutritional Information

Nutrients per serving (% daily value)

405kcal (20%)
448mg (19%)
48g
2g
22g (33%)
0g
4g (22%)
7g
9g
53mg (18%)
22g
7g
27mg
124mg
18mcg RAE (1%)
7mg (12%)
58mg (6%)
2mg (12%)
 

Would you like to leave a comment about this recipe?

Notify me of new comments on this recipe. Add comment

We'd love to hear what you think!

Please or to add a comment to this recipe.
 
Free Activity Kit for Love Monster and the Last Chocolate!

Sign up for
The Cookstr Weekly

Free handpicked cookbook recipes delivered straight to your inbox

Explore Cookbooks on Cookstr

big-fat-cookies Big Fat Cookies
by Elinor Klivans
gluten-free-and-vegan-holidays Gluten-Free and Vegan Holidays
by Jennifer Katzinger
desserts-4-today Desserts 4 Today
by Abby Dodge
raos-cookbook Rao's Cookbook
by Frank Pellegrino
nigella-express Nigella Express
by Nigella Lawson
west-coast-cooking West Coast Cooking
by Greg Atkinson
salmon-a-cookbook Salmon: A Cookbook
by Diane Morgan
complete-book-of-indian-cooking-350-recipes-from-the-regions-of-india Complete Book of Indian Coo...
by Suneeta Vaswani
hudson-valley-mediterranean-the-gigi-good-food-cookbook Hudson Valley Mediterranean...
by Laura Pensiero
Close_overlay

Thanks for signing up!

You'll receive an activation email in your inbox shortly. Don't forget to click that link and activate your new Cookstr.com account!

Already a member? Sign in here
Close_overlay

Sign up for Cookstr!

  • Receive a free, handpicked selection of recipes in your inbox weekly
  • Save, share and comment on your favorite recipes in My Cookstr
  • Get updates on new cookbooks, Cookstr features, and other exclusives we know you'll love
Spinner
By signing up you accept the
Terms of Use and Privacy Policy
New to Cookstr? Sign up here
Close_overlay
close
Thanks for commenting!
Would you like to share your comment on Facebook or Twitter?