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Anchovy Butter

Updated February 23, 2016
(1 Votes)

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CostInexpensive

Easy

Total Timeunder 1 hour

Ingredients

  • 4 tbsp butter, softened
  • 2 anchovy fillets, finely chopped
  • ½ tbsp grated lemon zest
  • Pinch cayenne pepper
  • Black pepper

Instructions

Beat the ingredients together, then roll in wax paper and chill.

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