Cookstr Recipes

Lazy Loaf                           

It is heartening to know that you can be in a permanent hurry and not… More

(1 Votes)

Alabaster Mashed Potatoes and Turnips                                                                                       

Turnips have a distinctive, earthy flavor that can be overwhelming when… More

(1 Votes)

10-Minute Mocha Pots de Crème                                                                       

Pot de crème is the French answer to American pudding. And this no-bake… More

(1 Votes)

Chocolate Chip Cookies                                                       

It’s easy to make a delicious chocolate chip cookie. You should never… More

(0 Votes)

Black Bean Sauce                                         

Black Bean Sauce is an essential condiment for anyone who loves making… More

(1 Votes)

Baked Artichokes                                         

As much as I love artichokes, many times—when I’m in a rush—I… More

(1 Votes)

Bubbie’s Passover Muffins                                                               

These muffins, which taste similar to Yorkshire pudding, are a good… More

(1 Votes)

Grilled Chicken, Spinach, Red Pepper, and Pepper…

This recipe, loaded with flavor, is such an all-around beautiful… More

(1 Votes)

A Salad That Eats Like a Meal                                                                     

Another great recipe from my talented cousin, Molly. This salad is… More

(1 Votes)

Chicken Crêpes                                       

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(1 Votes)

Goat Cheese and Sun-Dried Tomato Crostini                                                                                           

Simple, elegant and delicious, these crostini get any meal off to an… More

(1 Votes)

Braised Swiss Chard and Cannellini Beans                                                                                         

Swiss chard is a vegetable that is much appreciated in Maremma. Even… More

(1 Votes)

Roasted or Grilled Portobello Caps                                                                               

Once you’ve roasted or grilled a portobello mushroom cap, the door is… More

(1 Votes)

Black & Whites                                               

As a young child, my parents often took my sister and me into New York… More

(1 Votes)

Chinese Rice Soup (Congee)                                                             

Many of my books and Chinese friends describe congee as more a porridge… More

(1 Votes)

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