vegetables-revised

Vegetables, Revised

Author

Other cookbooks by the author

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  • splendid-soups-recipes-and-master-techniques-for-making-the-worlds-best-soups

Sample recipes from Vegetables, Revised

24523
pan-fried-sage-scented-zucchini-pancakes

Pan-Fried Sage-Scented Zucchini Pancakes

Cut off the ends of the zucchini and cut the zucchini crosswise in half so you end up with 2 pieces about 4 inches long. Using a vegetab...

by James Peterson

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24524
mushroom-artichoke-rice-raisin-and-chicken-salad

Mushroom, Artichoke, Rice, Raisin, and Chicken Salad

  Soak the raisins in ½ cup cold water for 30 minutes, tossing occasionally. Drain.  If you’re using fresh baby artichokes, simmer them i...

by James Peterson

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