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The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition

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Sample recipes from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition

Chicken Stock

(1 Votes)

Spinach, Pear, and Shaved Parmesan Salad

A spinach salad, especially one with ripe fall pears, is a welcome addition to the Thanksgiving table. The salad can be served in a large...

(1 Votes)

Brined Turkey

Trust me here—you will never again complain, nor hear complaints, about dry breast meat if you take this easy first step in the preparati...

(1 Votes)

Barbecued Turkey

There are lots of great reasons to barbecue a turkey. If you are a one-oven household, barbecuing your Thanksgiving bird is the best way ...

(1 Votes)

Classic Roast Turkey with Juniper Brine

This picture-perfect turkey will make a beautiful centerpiece for your Thanksgiving table. The skin will be crisp and golden hued, the me...

(1 Votes)

Roast Turkey Breast for a Small Gathering

Roasting a turkey breast is an easy and practical solution for a small Thanksgiving gathering. It’s quick to roast, makes a lovely presen...

(1 Votes)

Spaghetti Squash with Zucchini, Garlic, and Tomato Sauce

Spaghetti squash is a watermelon-shaped winter squash with a creamy yellow shell. When cooked, the nutty flavored, golden yellow flesh se...

(1 Votes)

Oyster and Cracked-Pepper Corn Bread Stuffing

Not everyone grew up eating corn bread and oyster stuffing. I certainly didn’t—but I love it now. Near Chesapeake Bay and in the coastal ...

(1 Votes)

Carrot Pudding

Here is one vegetable dish that doesn’t need any last minute attention from the busy Thanksgiving cook—and that’s a blessing! The carrots...

(1 Votes)

Cranberry-Orange Relish with Mint

This is my mother’s recipe, to which I have added fresh mint. One of my jobs on Thanksgiving morning was to hold the bowl under the hand-...

(1 Votes)

Bosc Pear and Toasted Hazelnut Tart

A tart makes such a pretty presentation on a dessert table, especially this one, which has slices of caramelized pears on top. The skin o...

(1 Votes)

Turkey Potpie with a Biscuit Crust

My grandmother used to make chicken potpies. Her turquoise, Formica-topped kitchen table would get a dusting of flour before she turned o...

(1 Votes)

Turkey Stock

When it is time to clean up and put leftovers away after Thanksgiving dinner, my husband assigns himself the task of “dealing with the tu...

(1 Votes)

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