The Summer Shack Cookbook
Sample Recipes from The Summer Shack Cookbook
In Florida and the Bahamas, as well as most of the Caribbean, conch is abundant, free to divers and affordable for most people, and it is...
On Cape Cod, clam chowder means quahog chowder. Quahogs are large hard-shell clams, also known as chowder clams, and they are abundant on...
Chilled Maine Shrimp with Cabbage and Peanuts, Vietn...
At Summer Shack we love to mix chilled Maine shrimp, crisp Chinese or Napa cabbage, carrots, scallions, cilantro, and chopped peanuts wit...
Grilled Clams with Garlic Butter
Once people taste these clams, they can’t get enough. This dish has a flavor so exquisite that it belies this very simple preparati...
Living in New England, I don’t get to eat rock lobster very often. In Massachusetts, it is illegal to market, purchase, or serve an...
Pan-Roasted Whole Flounder or Fluke with Brown Butte...
If you or a friend catch a few nice medium-sized flounder or fluke, you owe it to yourself to cook some on the bone—it is by far th...

