New Recipes on Cookstr: Black Bean Feijoada Over Spicy Rice | Spice Route Chicken | Portobello “Pizza” Margherita | Fish in Foil with Zucchini Ribbons
The Greens Cookbook
Sample Recipes from The Greens Cookbook
Butter Lettuce and Spinach with Citrus and Avocado
Light and dark greens, the mildly acid fruit, and the creamy avocado provide a lively dynamic in this simple salad. Aromatic Szechuan pe...
Earthy flavors and good, chewy texture characterize this salad. Serve it tucked in the curl of a lettuce leaf surrounded with rose-red r...
Pumpkin Soup with Gruyere Cheese
For this soup use Sugar pumpkins or Perfection squash–both are sweet and full-flavored without being stringy and watery. Delicata a...
Baked Polenta Layered with Tomato, Fontina, and Gorg...
This polenta gratin looks inviting baked in a large earthenware dish–bring it to the table bubbling and fragrant and serve it famil...
Indian Vegetable Stew with Yellow Dal
Summer vegetables are cooked in a spicy golden sauce, or dal, made from dried yellow peas. The flavors of the spices lean toward the hot ...
White Bean and Eggplant Gratin
Bake this filling dish in a large casserole or individual crocks and serve it with a salad of winter greens.