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The Foods and Wines of Spain
Sample Recipes from The Foods and Wines of Spain
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At the busy Bar Coruña in Santiago de Compostela, trays of these spherical meat pies are constantly emerging from the kitchen and...
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A common tapa in Madrid, these spicy potatoes are also excellent with simple meat or chicken dishes.
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The moorish influence on this Andalucian salad is noted in its name (any word beginning with “al” is of Arab origin) and in ...
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Toasted almonds give an unusual and very compatible nutty flavor to this fish stew. It is one of my favorites.
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