the-asian-bistro-cookbook

The Asian Bistro Cookbook

Sample Recipes from The Asian Bistro Cookbook

8875
asian-gazpacho

Asian Gazpacho

When tomatoes are ripe and plentiful and the weather is still warm, a cold tomato-based soup is wonderfully refreshing. But few Asian cou...

by Andrew Chase

8876
fresh-vegetable-spring-rolls-with-filipino-garlic-sauce

Fresh Vegetable Spring Rolls with Filipino Garlic Sauce

Most Southeast Asian countries have a version of fresh spring rolls. Filipinos have adapted the original Fukien unfried spring rolls (lun...

by Andrew Chase

8877
chicken-and-vegetable-salad-with-chinese-sesame-sauce

Chicken and Vegetable Salad with Chinese Sesame Sauce

This ever-popular salad can serve as an appetizer, a shared course in an Asian meal or a main course for lunch or a light dinner. Doubled...

by Andrew Chase

8878
taiwanese-seafood-paella

Taiwanese Seafood Paella

I was served this wonderful seafood and rice dish at a catered outdoor 20-course seafood banquet at the seaside cottage of an old wealthy...

by Andrew Chase

8879
grilled-salmon-with-ginger-and-green-onion-relish

Grilled Salmon with Ginger and Green Onion Relish

The ginger and green onion relish is based on a Chinese sauce for chicken. Chinese seldom grill fish, except in Taiwan where it is a vest...

by Andrew Chase

8880
peking-savory-fried-cornish-hens

Peking Savory Fried Cornish Hens

This dish might seem a bit complicated — after all, the chicken is marinated, steamed and then fried — but this time-honored Chinese meth...

by Andrew Chase

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