Simple Pleasures: Home Cooking from The Gotham Bar and Grill's Acclaimed Chef
Sample Recipes from Simple Pleasures: Home Cooking from The Gotham Bar and Grill's Acclaimed Chef
Shaved Fennel, Green Apple, and Pecorino Romano Salad
I grew up in an Italian household in upstate New York, where my mother served simple salads that involved little more I than fresh raw ve...
Put the chicken in a large stockpot and add cold water to cover by 2 inches. Bring to a boil over medium-high heat, skimming off any fo...
Israeli Couscous Salad with Grilled Summer Vegetables
This colorful salad features vibrant summer vegetables that are grilled, chopped, and then tossed with Israeli couscous. Unlike its Moroc...
Farro, Chicken, and Avocado Salad with Lime Vinaigr...
This recipe uses the Italian grain farro, known in the United States as spelt, which has been popular in Tuscany for centuries and today ...
Fresh Linguine with Heirloom Tomatoes, Ricotta Salat...
This flexible recipe accommodates any variety of tomatoes; in fact, it's best with a mix of the full spectrum from pale yellow to bright ...
Farfalle with Smoked Salmon, Snow Peas, and a Lemon-...
Although they're very popular in the United States, cold pasta dishes are rarely found in Italy. Like most American pasta salads, this on...