settings-a-cookbook

Sample Recipes from Settings: A Cookbook

14164
spicy-remoulade-sauce

Spicy Rémoulade Sauce

Rémoulade is a rich condiment that loves seafood and chicken. It can also be served as a dipping sauce for chilled vegetables.

14165
carrot-and-raisin-salad

Carrot and Raisin Salad

Each Wednesday from May to late November, my sons and I pick up our box of vegetables from the drop-off site for Spiral Path Farms, our C...

14166
marinated-tomatoes

Marinated Tomatoes

Julie Kahler of Kahler’s Plant World in York Haven, Pennsylvania, shows her love of all things growing with the perfect collection of her...

14167
blue-cheese-dressing

Blue Cheese Dressing

The Pennsylvania Farm Show, held annually in early January, is the “largest indoor agricultural exposition.” Farm animals up close, compe...

14168
sweet-banana-bread

Sweet Banana Bread

Much of what makes our area’s food taste so good is the pride the producers take in their products. While walking the aisles of the Farm ...

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14169
tomato-basil-sandwich-with-feta-aioli

Tomato Basil Sandwich with Feta Aioli

Our summertimes can be a bit humid, and we welcome a midday break-a perfect time for a fresh tomato sandwich. Choose a deep-red midsummer...

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