pressure-perfect-two-hour-taste-in-twenty-minutes-using-your-pressure-cooker

Pressure Perfect: Two Hour Taste in Twenty Minutes Using Your Pressure Cooker

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Sample recipes from Pressure Perfect: Two Hour Taste in Twenty Minutes Using Your Pressure Cooker

4434
moroccan-lamb-and-lentil-stew-with-minted-yogurt

Moroccan Lamb and Lentil Stew with Minted Yogurt

Cumin, cinnamon, and tart-sweet prunes give this exotic stew North African flavor. Depending upon how much lamb you include, you can mak...

by Lorna Sass

4435
quarter-hour-chili

Quarter-Hour Chili

Use ground meat instead of cubes and the cooking time of this flavor-packed chili is dramatically reduced. I’ve added diced sausage to en...

by Lorna Sass

4436
chicken-cacciatore

Chicken Cacciatore

The rich and hearty taste of this dish belies the ease of preparation. Part of the secret is enhancing good-quality storebought tomato s...

by Lorna Sass

Comments (2)
4437
three-bean-turkey-chili

Three-Bean Turkey Chili

Here is a low-fat, nutrition-packed, hearty chili that’s quick to assemble and a feast for the eyes. Serve the chili in bowls, over rice ...

by Lorna Sass

4439
spanish-rice-with-chicken-and-sausage

Spanish Rice with Chicken and Sausage

Spicy chorizo sausage gives lots of character to this simplified version of Spanish arroz con pollo, while pimento-stuffed green olives a...

by Lorna Sass

4440
chicken-biryani

Chicken Biryani

Here is a simple-to-prepare rice pilaf that celebrates the vivid flavors of the Indian kitchen. For a zesty, sweet topping to accompany t...

by Lorna Sass

Comment (1)
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