Jane Butel's Quick and Easy Southwestern Cookbook
Sample Recipes from Jane Butel's Quick and Easy Southwestern Cookbook
Quesadillas are one of the most versatile of all light meals or appetizers. Literally translated, quesadilla means “cheese...
A big favorite in New Mexico is a juicy hamburger topped with green chile. If you want to go all out, you can add Cheddar and Monterey Ja...
Terrific Scallop Tostada Salad
Home-baked tostado chips are fresher tasting than store-bought, but you can use either. Or, you can use an assortment of corn and wheat- ...
Rubs have long been popular in the Southwest for applying to meats before grilling or roasting. There are many variations; however, I thi...
The combination of flavors is perfect for a wide range of salads as well as for a sauce to serve with meats or vegetables.
This dressing is particularly good on spinach and red onion salad or any combination of greens.