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james-beards-american-cookery

James Beard's American Cookery

at Amazon at Barnes and Noble
at Indiebound at Jessica's Biscuit

Author

Other cookbooks by the author

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  • james-beards-and-hors-doeuvre-and-canapes
  • beard-on-pasta
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  • james-beards-theory-and-practice-of-good-cooking
  • the-new-james-beard

Sample Recipes from James Beard's American Cookery

16295
liptauer

Liptauer

by James Beard
Favorited (1)
16302
blue-cheese-spread-dip-or-ball

Blue Cheese Spread, Dip, or Ball

by James Beard
Favorited (5)
16312
chili-con-carne

Chili con Carne

A sound, all-around chili, made distinctive by the addition of corn. Serve in tiny cups with small spoons or in little croustades for coc...

by James Beard
Favorited (7)
16316
sausage-rolls

Sausage Rolls

These rolls have a Scottish background but have been served in this country for generations. Superb when hot from the oven and even good ...

by James Beard
Favorited (5)
16319
tartar-steak

Tartar Steak

This way of serving it has convinced many people that raw meat can be thoroughly delicious.

by James Beard
Favorited (2)
16320
grilled-flank-steak-sandwiches

Grilled Flank Steak Sandwiches

by James Beard
Favorited (3)
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