Home Cooking with Jean-Georges: My Favorite Simple Recipes
Sample Recipes from Home Cooking with Jean-Georges: My Favorite Simple Recipes
Crab Toasts with Sriracha Mayonnaise
To make the Crab Toasts: Toast the bread until golden brown. Cut each slice into 2-inch pieces. Gently fold the mayonnaise into the cra...
Roasted Whole Sea Bass with Fennel, Meyer Lemons, an...
Preheat the oven to 400°F. Coat the bottom of a large roasting pan with oil. Arrange the fennel in an even layer to cover the bott...
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Pan-Roasted Green Beans with Golden Almonds
This simple almond-shallot topping goes with just about any simply cooked vegetable, but it tastes best with green beans. Instead of simp...