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Sample recipes from Gluten-Free and Vegan Holidays

Acorn Squash with Porcini Mushroom Filling

This is indeed an entree to be grateful for. The porcini mushrooms lend a hearty, rich flavor to the robust filling, which in turn provid...

(1 Votes)

Quinoa Salt-and-Pepper Crackers with Almond Cheese

The almond cheese is easy to make and tastes like a real indulgence. I developed it to serve with the quinoa crackers, but it also makes ...

(1 Votes)

Cookie-Cutter Vanilla Cookies

Every holiday can be made even more fanciful with the addition of these treats, which can take on so many shapes and colors. I prefer to ...

(1 Votes)

Cookie-Cutter Vanilla Frosting

Reminiscent of buttercream, this creamy vanilla frosting is very easy to work with. Someone in the kitchen will be sure to lick the bowl ...

(1 Votes)

Hazelnut Buckwheat Shortbread Dipped in Dark Chocolate

These shortbread cookies will knock Santa’s socks off! My husband thinks they’d knock Hanukkah Harry’s socks off, too.

(1 Votes)

Christmas Fig and Spice Cake with Creamy Citrus Frosting

This cake is dark, moist, and rich, with morsels of figs and background flavors of seasonal spices, topped with frosting as white as fres...

(1 Votes)

New Century Stollen Bread

This traditional bread originated in Germany more than five hundred years ago. It began more as a bread than a cake, but over the years i...

(1 Votes)

Miniature Chocolate Hazelnut Cakes

The combination of chocolate and hazelnuts can be traced back as far as the early 1600s to a Spanish recipe. What a remarkably pleasing d...

(1 Votes)

Coconut Dream Cake

The title is accurate: all you coconut lovers will find this dreamy and delectable. It’s a perfect white cake for the spring season. Note...

(1 Votes)

Banana Split Cake

This was my daughter’s first birthday cake. The ever-so-rich banana cake with dark chocolate frosting and mouthwatering, gooey date-pecan...

(1 Votes)

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