eat-like-theres-no-tomorrow

Sample Recipes from Eat Like There's No Tomorrow

12696
blueberry-orange-clafouti

Blueberry Orange Clafouti

There’s no wrong way to eat blueberries and I find myself incorporating them into salad dressings and chutneys as well as desserts. One o...

Comment (1)
12697
shrimp-parfait

Shrimp Parfait

I love the simple, sweet tomato shrimp cocktails you find a good Mexican restaurants, and I adore fresh tomatillo salsa. This is a surpri...

by Hans Rueffert

12698
yellow-tomato-amp-yellow-watermelon-salad

Yellow Tomato & Yellow Watermelon Salad

This is a great way to highlight the fruity side of tomatoes. You can use any color tomato you like, but I like pairing the low-acid yell...

by Hans Rueffert

12699
zucchini-and-sun-dried-tomato-bread-puddings

Zucchini and Sun-Dried Tomato Bread Puddings

Bread pudding doesn’t necessarily have to be sweet. For this recipe, I combined grated zucchini and sundried tomatoes to make a savory va...

by Hans Rueffert

12700
seared-tuna-with-gremolata

Seared Tuna with Gremolata

Gremolata is the Italians’ answer to pesto. Wait, the Italians do pesto too … so, it’s the Italians’ other pesto-like, fresh herb sauce. ...

12701
parmesan-catfish-grenoble

Parmesan Catfish Grenoble

Catfish another fish that’s being successfully aqua cultured with impressive results. Wild-caught catfish can often taste like the waters...

by Hans Rueffert

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