Cooking With David Burke
Sample Recipes from Cooking With David Burke
Potato Purée can accompany both meat and fish dishes. Many people find a Potato Purée with fish unusual. They’re so ...
Cut top off pumpkin; remove and discard all seeds. Carefully cut pulp from pumpkin and thinly slice. Heat oil in an electric deep fryer ...
Potato Pancakes can be combined with other ingredients, and may be served as hors d’oeuvres or appetizers, at brunch, lunch, or di...
After my stay in Norway, I experimented with gravlax recipes and developed this spicier version, which I named after the American delica...
Shrimp and Jalapeño Jack Cheese Quesadillas
Traditionally, quesadillas are flat tortillas with topping—almost like thick pizzas. I often serve them rolled and lay them across...
Sweet-Potato and Leek Soup with Sage and Smoked Turkey
Heat butter in a large saucepan or soup pot. Add leeks, sweet potatoes, and celery and sauté over low heat until leeks are wilted...