Chesapeake Bay Cooking
Sample Recipes from Chesapeake Bay Cooking
Gertie Cleary hailed from Baltimore’s Greenmount Avenue and her cooking was legendary throughout St. Ann’s parish and northea...
Mix all the ingredients together in a bowl. Chill for at least 1 hour before serving.
Crab Imperial, Baltimore Style
Here is the piece de resistance of Chesapeake Bay blue Crab dishes. Basically, an imperial is a richly spiced crab casserole that is ser...
No matter what season you visit Rock Hall, Maryland, people are cooking up the finest Chesapeake seafood. During the cold winter months ...
You”ll have no trouble getting people to the table with this one. In fact, it”ll take a lot of shooing to keep them out of t...
During the eighteenth century, French cuisine was the order of the day in Annapolis, Maryland, which then was considered the cosmopolitan...