canning-for-a-new-generation

Canning for a New Generation

Author

Other cookbooks by the author

  • secrets-of-slow-cooking-creating-extraordinary-food-with-your-slow-cooker
  • whole-grains-for-a-new-generation
  • vegetarian-for-a-new-generation

Sample recipes from Canning for a New Generation

20046
classic-strawberry-preserves

Classic Strawberry Preserves

Whole strawberries in a thick but not gelled syrup can be gently flattened onto split biscuits or spooned over any number of creamy thing...

by Liana Krissoff

20047
baby-artichokes-with-lemon-and-olive-oil

Baby Artichokes with Lemon and Olive Oil

This recipe is adapted from one in Eugenia Bone's excellent book Well-Preserved. These artichokes and the Roasted Red Peppers are the onl...

by Liana Krissoff

20049
pickled-asparagus

Pickled Asparagus

Blanch any tender trimmings from the bottom of the stalks and freeze them in freezer bags. Or, as an alternative, cook the trimmings in b...

by Liana Krissoff

20050
pickling-spice

Pickling Spice

To make your own pickling spice, combine all of the following (or some mustard seeds, peppercorns, and dill seeds, plus as many of the re...

by Liana Krissoff

20051
north-indian-carrot-pickle

North Indian Carrot Pickle

This powerful, spicy refrigerator pickle is great with rice, lentils, plain yogurt, or any dal.

by Liana Krissoff

20052
old-fashioned-blackberry-jelly

Old-Fashioned Blackberry Jelly

One of the most compelling reasons to pick your own blackberries is that you can snag a few tart, just-underripe berries for making jelly...

by Liana Krissoff

Comment (1)
Close_overlay

Thanks for signing up!

You'll receive an activation email in your inbox shortly. Don't forget to click that link and activate your new Cookstr.com account!

Already a member? Sign in here
Close_overlay

Sign up for Cookstr!

  • Receive a free, handpicked selection of recipes in your inbox weekly
  • Save, share and comment on your favorite recipes in My Cookstr
  • Get updates on new cookbooks, Cookstr features, and other exclusives we know you'll love
Spinner
By signing up you accept the
Terms of Use and Privacy Policy
New to Cookstr? Sign up here
Close_overlay
close
Thanks for commenting!
Would you like to share your comment on Facebook or Twitter?