New Recipes on Cookstr: German Potato Salad | Pork Medallions with Cranberry Horseradish Sauce | Chicken Gumbo | Toasted Coconut Rice
660 Curries
Sample Recipes from 660 Curries
Sindhi-Style Stuffed Potato Shells
My childhood neighbor in Mumbai (Bombay), Mrs. Chandwani, whose ancestral roots were embedded in Sindh (now Pakistan), purchased her alo...
One of the essential sauces in the world of chaat , this condiment is also great as a minty green, yogurt-tart, chiles-hot bed for silky...
Red Chile, Garlic, and Shallot Sauce
Its saucy, fiery, orange-red color is a clue to its dragon-breath-like quality, puffing wisps of burning heat in every single drop. My v...
Sweet-Tart Tamarind-Date Sauce
Addictively sweet-tart, this sauce is the crucial one to blanket India’s chaats , making sure the hot flavors get tilted toward sw...
This yogurt-based sauce blankets all chaat recipes, mellowing out the harsh chiles in some of the other sauces. Black salt is available ...
Many of the curries in this book call for this two-spice blend, and you wouldn’t think you’d need a recipe for something thi...
